Anthony's Coal Fired Pizza & Wings, under BurgerFi International, Inc., is set to launch a limited-time summer menu on July 11, 2024, featuring the innovative combination of Mike's Hot Honey® and creamy burrata cheese. This menu aims to cater to the growing consumer appetite for sweet and spicy flavors, while staying true to the brand's roots in authentic Italian cuisine. The new offerings include the Mike's Hot Honey® & Burrata Pizza, a Burrata & Prosciutto Sandwich, and the Burrata & Prosciutto Spaghetti, each designed to deliver a unique taste experience. Additionally, the menu will feature a Strawberry 2-Layer Cake and the return of the Mike's Hot Honey® Margarita, providing a comprehensive dining experience.
Carl Bachmann, CEO of BurgerFi International, and Cindy Syracuse, CMO, have both emphasized the success of previous collaborations with Mike's Hot Honey® and the company's commitment to culinary innovation. This menu launch not only reflects Anthony's ability to adapt to changing consumer preferences but also its dedication to quality and innovation, as recognized by accolades such as 'The Best Pizza Chain in America' by USA Today's Great American Bites and Forbes' 'Best Customer Service List' in 2024.
The introduction of this limited-time menu could have significant implications for the restaurant industry, setting a precedent for seasonal offerings and bold flavor combinations. It represents a strategic move to attract new customers and boost sales during the crucial summer season, amidst the industry's ongoing recovery from the pandemic. With 59 corporate-owned locations, the rollout of this menu is a testament to Anthony's confidence in the appeal of these new offerings and its operational capabilities.
For more information on the new menu items, visit https://www.anthonyscoalfiredpizza.com. This summer, Anthony's Coal Fired Pizza & Wings is poised to redefine casual dining with its innovative approach to flavor and commitment to customer satisfaction.
